Tasting Room Menu

Our in-house selection of delectable refreshments available at Coffin Ridge's Tasting Room [Thursday - Sunday, please make your reservation here]

White Wines

2018 L’Acadie Blanc:  Light bodied and tart, notes of citrus and stone fruit. Very Dry. %12.5

2018 Riesling Bone Dry:  Light body, green apple and lemon notes. Dry. %11.8

2018 Into the Light White:  Medium body, Peach, apricot, coconut notes. Off Dry. %11.5

Sparkling L’Acadie:  Effervescent and bright. Off Dry. %12.5

Rosé & Fruit Wine

2019 Sparkling Rosé:  Fresh strawberry and raspberry notes. Off Dry. %13.5

2018 Resurrection Rosé:  Medium body, tart strawberry and rhubarb notes and bright acidity. Medium Sweet. %12.5

2019 Winey Pear:  Medium body, bosc pear, citrus and stone fruit notes. Medium Sweet. %11.0

Sparkling Pear:  English style Perry, distinct pear and subtle earthy notes. %5.5

Red Wine

2017 Back from the Dead Red:  Medium body, smooth with dark red berry notes. Dry. %12.5

Cider

Forbidden Dry:  Bright apple notes, crisp finish. Dry. %6.5

Forbidden Pink:  Raspberry and apple blended to perfection. Sweet. %5.5

Forbidden Hopped:  Grapefruit and citrus notes. Dry %6.5

Lavender Earl Grey Perry: Pear cider with a hint of lavender and bergamot. Off dry. %5.5

Flights & Food

Wine Flight: Three selections of your choice of any wine or cider (or both!)

Vintner’s Plate:  An ever-changing selection of artisan cheeses, breads, local artisan meats, seasonal fruits/veggies and chocolate, etc.