Our in-house selection of delectable refreshments available at Coffin Ridge's Tasting Room. Wine and cider is available by the glass - we are unable to do tastings at this time due to Covid restrictions.
2019 L’Acadie Blanc: Light bodied and tart, notes of citrus and stone fruit. Very Dry. 12.5%
2019 Into the Light White: Medium body, Peach, apricot, citrus and melon. Off Dry. 11.5%
2019 Reserve L'Acadie Blanc: Tropical fruit, stone fruit and coconut notes. Dry. 11.5%
2020 Divine Intervention White: Aromas of white peach, nectarine and floral. Dry. 10.5%
2020 Divine Intervention Orange: Dried apricot, melon and lychee. Dry. 11.0%
2019 Sparkling Rosé: Fresh strawberry and raspberry notes. Off Dry. %13.5
2018 Resurrection Rosé: Medium body, tart strawberry and rhubarb notes and bright acidity. Medium Sweet. %12.5
Sparkling Pear: A delicate bubbly pear that explodes with summer fruit and spice flavours. Off dry. 5.8%
2009 Resurrection Rosé: Light body, strawberry and soft spice. Dry. 11.2%
2017 Back from the Dead Red: Medium body, smooth with dark red berry notes. Dry. %12.5
2017 Marquette: Medium body, bright red berry, jam, and smoke notes. Very Dry.
2009 Baco Noir: Medium body, stewed fruit, leather and tobacco. Dry. 11.0%
2016 Divine Intervention Red: Blueberry, dark cherry and clove. Dry. 13.0%
Forbidden Dry: Bright apple notes, crisp finish. Dry. %6.5
Forbidden Hopped: Bright apple notes, infused with hops. Dry. %6.5
Forbidden Pink: Raspberry and apple blended to perfection. Sweet. %5.5
Wild Craft: Co-fermented with our Frontenac Noir skins . Dry. %6.5
Haskap: Notes of fresh field berries and subtle floral aromas. Dry. %6.5
Chai Spice: A melange of exotic warming chai spices. Off Dry. %6.5
Wine/Cider Flights- $16.00-$18.00
Wood Fired Pizza - A variety of types. Available Saturday and Sunday. **Weather permitting.**
Vintner’s Plate - $28.00 : An ever-changing selection of artisan cheeses, breads, local artisan meats, seasonal fruits/veggies and chocolate, etc.
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