The introduction of Marquette heralds a new era of leading edge, cool climate grape varietals. Developed at the University of Minnesota’s viticultural program, this revolutionary hybrid is the child of both classical vinifera (Pinot Noir) and native North American grapevine species.
The 2017 vintage possesses supple notes of ripe red berries, smooth vanilla beans, cocoa and black cherries.
This medium bodied, dry red paints not only the glass but the palate with bold tannins supported by balanced acidity.
The 2017 Marquette makes a wonderful pairing for roast duck, strip steak, or earthy brie.
This latest vintage of our beloved blend is quite possibly our finest to date. The exceptional summer of 2019, with high heat and long dry days, provided ideal conditions for this unique blend.
Our estate Baco Noir and Marquette, ripened beautifully with intense and polished flavours of dark berry, spice and tobacco. The Cabernet Fran and Merlot add a softening touch of fruit which carries through the finish.
Try this vintage paired with bison or venison grilled alongside wild mushrooms and roots.
The 2019 vintage of our darling white grape is driven by prominent minerality & brisk acidity.
An engaging & bold white, our 2019 vintage offers citrus & melon flavours that are complimented by a hint of earthy stone. This touch of minerality supports a vibrant undertone of tropical fruit.
L'Acadie Blanc is the perfect choice to pair with buttered lobster tail, scallops or creamy pasta dishes.
Our 2019 Reserve L'Acadie Blanc is a showstopping example of the immense potential for one of this province's most promising varietals.
Aged for 14 months in toasted oak barrels, this Reserve L'Acadie is resplendent with rich, buttery tones typical of warmer climes. French Vanilla and a hint of spice underlie lemon curd and poached apple flavours, delivering a weighty palate with a finish you won't want to end.
Enjoy this very limited release with scallop chowder, oven roasted turkey, or butter poached pickerel fillets.
Bursting aromas of white peach and nectarine mingle with delicate floral notes. Bright and balanced acidity with a slight minerality and fresh green apple in the finish.
Enjoy this very limited release with seafood, chicken and Thai food.
This aromatic white blend consists of five complimentary
varieties yielding a pleasant summer sipper.
Reminiscent of Austria's great white grape, Grüner Veltliner, the 2020 Into the Light White displays wonderful aromas of orange peels, citrus, cloves and spice.
An excellent choice with shellfish, spicy Thai noodles and rich curry dishes.
This is a fun, vibrant blend with fragrant aromas of enticing pomegranate,
sweet cherry and strawberry.
This refreshing, off dry rosé is made primarily from the Frontenac family of grapes.
Flavours of blood orange, clementine, strawberries & freshly crushed cranberries manifest themselves in a very upfront & fruit forward manner.
Without a doubt this rosé will be the drink of the summer.
Pair with whitefish, strong hard cow's milk cheese & vinaigrette based salads.
$28.00Unisex t-shirts in a variety of sizes.
Shopping for someone else but not sure what to give them? Give them the gift of choice with a Coffin Ridge Boutique Winery Inc. gift card.
Gift cards are delivered by email and contain instructions to redeem them at checkout. Our gift cards have no additional processing fees.
$8.00These locally handmade jams and chutneys are the perfect addition to any charcuterie board.
A fresh twist on our classic Forbidden Dry Cider, this brand new hopped offering adds layers of complexity and nuance to an already crisp and refreshing best seller. Loads of grapefruit and citrus zest notes add to Forbidden's distinct lemony tang. Subtle piney, coniferous notes bring a welcome balancing bitterness to the finish. Cold hopped for a clean and delicate extraction.
Gluten free & Vegan friendly
"As a professional musician I have had the opportunity to tour and visit more than 70 countries sharing my love and passion for music to many audiences. My travels have led me to experience a variety of authentic cuisines & spices leading me on a mission to find the perfect hot sauce. With inspiration in my global travels, I share with you in this bottle my own creation of hot sauce." - Jeff Salem
Salem's Lot has a variety of hot sauces and a spicy mustard as well!
Mindfulness Winter Snow Shoe Walks – Offered December to March
Your mindfulness facilitator will take you on a snowshoe walk through the vineyard, pausing to enjoy the quiet beauty of the vineyard and leading to a tasting of Coffin Ridge’s finest wines and food pairing, while seated in our cozy nestles back in Coffin Wood Clearing.
Snowshoes available to borrow or bring your own.
- Tours are $45 per person (non refundable - credit available)
- Current tours are scheduled for January 29 (Sunday)
- Tours begin at 10:30 a.m. and 1 p.m. sharp and run about two hours long
- Maximum 12 people per tour
- If weather doesn’t cooperate, the snowshoe tours will turn to hikes
$7.50Different varieties of dark chocolate to pair with your favourite red or all on its own!