A mineral rich wine that offers green apple skins, citrus tones and subtle hints of flint. Racy acidity makes up the frame of this wine, which promotes a clean and brisk flow of bright passionfruit, orange peel, and spice notes
A versatile wine which can be paired with a wide range of foods or enjoyed on its own slightly chilled.
Our 2018 Reserve L'Acadie Blanc is a showstopping example of the immense potential for one of this province's most promising varietals.
Aged for 14 months in toasted oak barrels, this Reserve L'Acadie is resplendent with rich, buttery tones typical of warmer climes. French Vanilla and a hint of spice underlie lemon curd and poached apple flavours, delivering a weighty palate with a finish you won't want to end.
Enjoy this very limited release with scallop chowder, oven roasted turkey, or butter poached pickerel fillets.
This aromatic white blend consists of five complimentary
varieties yielding a pleasant summer sipper.
Reminiscent of Austria's great white grape, Grüner Veltliner, the 2018 Into the Light White displays wonderful aromas of orange peels, citrus, cloves and spice. An excellent choice with shellfish, spicy Thai noodles and rich curry dishes.